Carrot/Kohlrabi Slaw

By norsegal8

Ingredients

• 3 Tbsp. creamy peanut butter
• 2 Tbsp. brown sugar or honey
• 2 Tbsp. low sodium soy sauce
• 1 1/2 Tbsp. toasted sesame oil
• Zest and juice of 1 lime
• 1 tsp. Sriracha or chili garlic sauce
• 1 tsp. fresh ginger, peeled and minced
• Splash hot water
• 2 medium kohlrabi, peeled and thinly sliced
• 3 medium carrots, peeled and thinly sliced
• 3 green onions, thinly sliced

Details

Servings 6

Preparation

Step 1

Directions
Whisk together peanut butter, brown sugar, soy sauce, sesame oil, lime zest and juice, Sriracha and ginger. If thick, add a splash of hot water and stir.

In a large bowl, combine kohlrabi, carrots and green onion. Toss with peanut sauce.