Berry Limoncello

By Gazelle

Ingredients

• 6 large lemons
• 1 3/4 cups vodka
• 1 1/2 cups quartered strawberries
• 1 cup raspberries
• 1 cup sugar
• 1 cup water

Details

Servings 12
Adapted from myrecipes.com

Preparation

Step 1

Preparation

1. Peel lemons with a vegetable peeler. Scrape pith from peels. Place peels in a large pitcher; add vodka. Cover and let stand at room temperature, away from direct light, for 4 days.

2. Place berries, sugar, and water in a pan over medium; boil. Reduce heat; cook 20 minutes. Cool.

3. Strain through a fine sieve lined with cheesecloth. Stir into vodka; discard solids. Let stand at room temperature, away from direct light, 1 day. Strain through a fine sieve; discard peels. Chill 4 hours.