Sun-Dried Tomato Dressing

By Hklbrries

Ingredients

• 1/2 cup oil-packed sun-dried tomatoes
• 1/2 cup apple cider vinegar or red wine vinegar
• 1 shallot
• 4 basil leaves
• 1 tsp chopped chives
• 1 garlic clove, crushed
• 1 tsp sugar (optional)
• 1/2 tsp salt
• 1/8 tsp coarsely ground black pepper
• 1/2 cup extra-virgin olive oil

Details

Servings 1
Adapted from relishmag.com

Preparation

Step 1

Combine all ingredients except oil in a blender or food processor. Pulse until tomatoes are finely chopped. Add oil, a little at a time. Pulse until thick and well blended.

Nutrition Information:
Per 1 tbsp serving
70 calories
7 g fat
0 g cholesterol
0 g protein
1 g carbohydrates
0 g fiber
80 mg sodium