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Peanut Brittle

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Ingredients

  • 2 cups sugar
  • 1/2 cup water
  • 2 cups peanuts, unsalted
  • 1/4 tsp salt
  • 1 cup Karo light syrup
  • 1 tsp baking soda
  • 1 tsp vanilla

Details

Preparation

Step 1

Boil water and sugar and syrup. Cook to hard ball stage. Take off heat. Add peanuts and salt. Stir well. Put back on heat for a short time until it smells cooked. Take off heat. Add vanilla, baking soda and stir well. Pour onto buttered cookie sheet until hard.

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