whipped potatoes

By MauiDreaming

Fluffy mashed potatoes and variations

Ingredients

• 5 large potatoes, peeled, quartered, cooked and hot
• 1/2 cup milk, heated
• 2 Tbsp. butter
• 1 tsp. salt
• 1/4 tsp. white pepper
• Variations.
• Garlic Mashed potatoes-add 1 tsp. minced garlic or 1 tsp. garlic powder
• Parmesan Mashed potatoes-increase milk to 3/4 cup. Add 1/3 cup grated parmesan cheese

Preparation

Step 1

Use the hot pot from potatoes or warm a mixing bowl, place cooked potatoes in pot and mash well with potatoe masher or use hand mixer. Add all remaining ingredients, until milk is absorbed. Beat with whisk until fluffy.