BANANA FRUIT BREAD

By sharon_rm2010

United Church cookbook

Ingredients

• 1 cup white sugar
• 1/2 cup salad oil
• 2 eggs beaten
• 1/2 tsp baking powder
• 1 tsp baking soda
• 1/2 tsp salt
• 3 ripe bananas, mashed
• 1/4 cup orange juice
• 2 cups all purpose flour
• 1 cup mixed fruit, chopped
• 1/2 cup raisins

Preparation

Step 1

Mix sugar and salad oil in large bowl. Add eggs and mashed bananas; beat well. Meanwhile, sift flour, soda, salt and baking powder. Add to banana mixture and blend well. Mix in orange juice. Stir fruit and raisins. Combine well. Pour into greased and floured 9x5x2 loaf pan.
Bake at 300 degrees for about 1 1/4 hours or until cake tester comes out clean.