Lemon Supreme Pound Cake
By almarsh
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 package lemon cake mix (no pudding added)
- 1 box instant lemon pudding
- 1/2 c. oil
- 1 c. water
- 4 eggs
Details
Servings 1
Preparation
Step 1
Blend all together and beat 2 minutes. Grease and flour bundt pan. Preheat even to 350. Back 45 - 55 minutes until center springs back when touched. cool right sight up about 25 minutes - remove from pan.
Glaze - 1 c. powdered sugar with either 2 Tablespoons milk or lemon juice (or 1 tablespoon each). Drizzle over cake.
Review this recipe