Bacon Cheese Balls
By cindygwest
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
- 8 chopped bacon slices
- 1 T. dijon mustard
- zest and juice of 1/2 lemon
Details
Preparation
Step 1
Combine all ingredients. Form into balls and chill. Roll in chopped chives and more bacon
Review this recipe