Picco de Gallo
By KitchenGnome
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Ingredients
- 5 plum tomatoes, diced
- 2 jalapeno peppers, deseeded and deveined, diced
- 1/2 medium onion, diced
- 1 clove garlic, minced
- 2 tablespoons fresh cilantro, chopped
- zest and juice of 1 lime
- salt and pepper, to taste
Details
Servings 6
Preparation time 10mins
Cooking time 10mins
Adapted from addapinch.com
Preparation
Step 1
Instructions
Add all ingredients to a medium bowl and stir together until well-combined. Pour into serving bowl to serve with chips as an appetizer or to add as a topping to other ingredients.
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