Herb Biscuits

By MissHeather

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Ingredients

2 cups Flour
2 teaspoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon parsley flakes
1 teaspoon chopped chives
1/2 teaspoon dill weed
3 tablespoons cooking oil
2/3 cup milk

Details

Preparation

Step 1

Mix 1st 7 ingredients. Stir. Make a well in centre.

Add oil and milk. Stir to moisten. Knead on lightly cutting board 6-8 times. Pat or roll to 3/4" thick. Cut into 2" rounds. Arrange on ungreased sheet.

Bake @ 400 for 15 minutes