R Sauce Burger Bite Kebabs

By mrsstein1

Ingredients

• 1/2 cup BBQ Sauce
• 1/4 cup grape jelly
• 24 small frozen fully cooked meatballs
• 24 drained canned pineapple chunks
• 1 large red pepper, cut into 24 pieces
• 24 wooden skewers

Details

Servings 24

Preparation

Step 1

Cook BBQ Sauce and grape jelly in a large skillet on medium heat 2 minutes or until jelly is melted and mixture is well blended.
Add meatballs; cook 10 minutes or until heated through, stirring occasionally. Thread 1 meatball onto each of the 24 skewers or toothpicks alternating with 1 each pineapple chunk and red pepper piece.