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Best Cheese Ball

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Ingredients

  • 2 250-gram packages cream cheese, at room temperature
  • 2 cups shredded sharp cheddar cheese
  • 2 teaspoons worcestershire sauce
  • 1 teaspoon onion flakes
  • 1 teaspoon lemon juice
  • 1/8 teaspoon cayenne
  • 1/8 teaspoon salt
  • pecans, finely chopped

Details

Servings 3

Preparation

Step 1

Measure first 7 ingredients into bowl. Mash and mix together. Shape into a ball and roll in nuts.

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