Crock Pot Chicken w/Black Beans and Cream

By JJCR

Ingredients

• 4-5 boneless chicken breasts
• 1 (15 1/2 oz.) can black beans
• 1 (15 1/2 oz.) can black beans
• 1 (15 oz.) can corn
• 1 (15 oz.) jar salsa, any kind
• 1 (8oz.) package cream cheese

Preparation

Step 1

1. Take 4-5 frozen, yes, frozen boneless chicken breasts put into crock pot.
2. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn, drained.
3. Keep in crock pot on high for about 4-5 hours or until chicken is cooked.
4. Add 1 package of cream cheese (just throw it on top) and let sit for about 1/2 hour.
5. All done and enjoy!


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