EASY TO MAKE PLUM CAKE RECIPE
By efriend
Little tips
You can also use other fruits such as apple, apricot, pear etc.
Poach the fruit in a little sugar syrup if you prefer a sweeter taste.
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Ingredients
- 2 whole eggs
- 100 g - 3.5oz sugar
- 180 g - 6.3oz plain white flour
- 100 g - 3.5oz butter
- 1 tsp baking powder
- 3 fresh plums
Details
Preparation time 10mins
Cooking time 20mins
Adapted from recipe30.com
Preparation
Step 1
Crack the eggs in a large mixing bow.
Add the sugar and mix well.
Sieve and add the flour.
Add the baking powder.
Mix thoroughly.
Add the melted butter
Mix well.
Butter your mould/s
Fill two thirds with mixture.
Add sliced plums (8 slices per fruit).
Coat plums with melted butter, sprinkle caster sugar.
Bake in oven at 180C for 20 minutes
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