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Ingredients
- 2 T margarine
- 1/4 c Crisco
- 3/4 c sugar
- 3/4 c flour
- 1/4 c milk
- 1/2 t vanilla
- 1 egg
Details
Preparation
Step 1
Measure flour....sift...then measure again. Cream margarine and Crisco together, add sugar gradually...cream well. Add egg and beat well. Add flour and milk and beat well. Add vanilla. Grease and flour pan. Pour mixture into pan. Place in a COLD oven and bake at 325 deg. for 40-50 mins. After baking, immediately turn cake onto a cooling rack.
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