Smoothie: Zucchini Bread Smoothie

By NicoleS

Ingredients

• 1/2 - 1 banana, frozen (I've also used avocado)
• 1/2 cup packed fresh baby spinach
• 1/4 cup unsweetened almond milk
• 1 tablespoon almond butter
• 1 teaspoon pure maple syrup
• 1/8 teaspoon ground cinnamon
• 1/2 zucchini, chopped
• 1/2 cup ice cubes

Details

Servings 1
Adapted from foodnetwork.com

Preparation

Step 1

Add banana, spinach, almond milk, almond butter, maple syrup, cinnamon and zucchini. Blend until an even mixture forms, about 30 seconds. Add the ice and blend until crushed, about 15 seconds. Pour into a chilled serving glass.