Mama Connie’s Bourbon Hot Dogs
By jtoro_318
Rate this recipe
4.5/5
(6 Votes)
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Ingredients
- 1 cup bourbon
- 12-ounce bottle Heinz Chili Sauce
- 1 cup brown sugar
- 3 packs of Best Hot Dogs, cut into 1/3 bite-size pieces
Details
Adapted from nj1015.com
Preparation
Step 1
Warm first 3 ingredients in a sauce pan over medium heat. Add hot dogs. Mix together so they are evenly coated in sauce. Put in preheated oven at 325 degrees uncovered for 2 1/2 hours. Stir occasionally. Serve with toothpicks .
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