Menu Enter a recipe name, ingredient, keyword...

Quick Kalamata Tapenade

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Quick Kalamata Tapenade 0 Picture

Ingredients

  • 7 oz. jar of pitted kalamata olive, drained
  • 1-2 cloves of garlic
  • 2 Tbsp. drained capers
  • 2 Tbsp. olive oil
  • 1 Tbsp. lemon juice
  • 1/4 cup parsley leaves

Details

Servings 6
Preparation time 5mins
 Cooking time 5mins
 Adapted from cookthestory.com

Preparation

Step 1

Put all ingredients into a food processor.

Puree until everything is in tiny bits.

Transfer to a bowl, eat and enjoy!

​

Review this recipe