Pepperoni Pizza Spread
By srumbel
Loaded with popular pizza ingredients, this cheesy concoction is wonderful on crackers of all kinds. —Connie Milinovich, Cudahy, Wisconsin
from tasteofhome.com
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Ingredients
- 2 cups (8 ounces) shredded part-skim mozzarella cheese
- 2 cups (8 ounces) shredded cheddar cheese
- 1 cup mayonnaise
- 1 cup chopped pimiento-stuffed olives
- 1 cup chopped pepperoni
- 1 can (6 ounces) ripe olives, drained and chopped
- 1 can (4 ounces) mushroom stems and pieces, drained and chopped
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- Crackers, breadsticks and/or French bread
Details
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
Preheat oven to 350°. In a large bowl, combine the first nine ingredients. Transfer to an 11x7-in. baking dish. Bake, uncovered, 25-30 minutes or until edges are bubbly and lightly browned. Serve with crackers, breadsticks and/or French bread. Yield: 6 cups.
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