Vegetable-Cheese Appetizer

By Joanks

Ingredients

• other optional toppings:
• 2 pkgs. crescent rolls
• 1 cup mayonnaise
• 2 pkgs. of 8 oz. cream cheese
• 1/2 to 1 pkg. dry ranch dressing
• 2 cup chopped broccoli
• 8 oz. shredded cheddar cheese
• red pepper
• carrots
• green peppers
• tomato
• mushrooms

Preparation

Step 1

Open rolls and press flat on ungreased cookie sheet.
Pinch seams together to make one rectangle.
Bake at 350 degrees for 8 - 10 minutes or until browned.
Cool.
Mix cream cheese, mayonnaise and dressing until smooth.
Spread on rectangle.
Top with vegetables , followed by cheese; pat lightly into mayo mixture.
Refrigerate.
Cut into small squares to serve.