Brown Sugar-Grilled Salmon
By Katecooks
Rate this recipe
4.6/5
(12 Votes)
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Ingredients
- Cooking spray
- 4 (6-ounce) salmon fillets
- 3/4 teaspoon kosher salt, divided
- 5/8 teaspoon freshly ground black pepper, divided
- 3 tablespoons dark brown sugar
Details
Servings 4
Preparation time 10mins
Cooking time 16mins
Adapted from myrecipes.com
Preparation
Step 1
Preparation
1. Preheat grill to medium-high heat.
2. Coat grill rack with cooking spray. Sprinkle fillets with 1/4 teaspoon salt and 1/4 teaspoon pepper; rub fillets evenly with brown sugar. Let stand 5 minutes. Arrange fillets, skin side up, on grill; grill 3 minutes on each side.
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