Grilled Ham, Cheese, Pineapple Sandwich

By RogRot

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Ingredients

4 slices of fra'mani rosemary ham
1/4 pound of shredded Comte cheese
2 pats vermont creamery cultured butter
smoked sea salt
Roberta's city white bread
2 tbs chopped fresh pineapple

Details

Servings 2
Adapted from lh4.ggpht.com

Preparation

Step 1

Put cheese on one side of bread
Add deli ham
add pineapple
add more cheese
Top with other bread slice
Butter outside of both bread pieces
Grill till golden