Add new photo
image preview
Add To Cookbooks

    Cinnamon Roll Swirl Cake Recipe

    23600
    Cinnamon Roll Swirl Cake Recipe

    Photo by Audrea A.

    Sweet Cinnamon Roll Swirl Cake features the amazing flavors of a cinnamon roll but more of it in a cake form! Guaranteed to please guests and family alike.

    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

    • Unlock Grocery List!
    • BATTER:

    • 3

      cup flour

    • ¼

      teaspoon salt

    • 1

      cup sugar

    • 4

      teaspoon baking powder

    • cup milk

    • 2

      eggs

    • 2

      teaspoons vanilla

    • ½

      cup butter, melted

    • TOPPING:

    • 1

      cup butter, soft to the point of almost melted*

    • 1

      cup brown sugar

    • 2

      tablespoons flour

    • 2

      tablespoons cinnamon

    • GLAZE:

    • 2

      cups powdered sugar

    • 5

      tablespoons milk

    • 1

      teaspoon vanilla

    Directions

    In a large bowl, mix all the ingredients together except for the butter, once mixed, slowly pour in the butter. Pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 degrees fahrenheit for 30-40 minutes. Glaze: Combine ingredients well. While the cake is warm, drizzle the glaze over the cake. :)


    Nutrition

    More recipes by Audrea A.