Sweet Cinnamon Roll Swirl Cake features the amazing flavors of a cinnamon roll but more of it in a cake form! Guaranteed to please guests and family alike.
teaspoon baking powder
cup butter, melted
cup butter, soft to the point of almost melted*
cup brown sugar
cups powdered sugar
In a large bowl, mix all the ingredients together except for the butter, once mixed, slowly pour in the butter. Pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 degrees fahrenheit for 30-40 minutes. Glaze: Combine ingredients well. While the cake is warm, drizzle the glaze over the cake. :)