Blondies

Blondies
Blondies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups packed brown sugar

  • 1/2

    cup butter, melted

  • 2

    eggs, lightly beaten

  • 1

    tsp. vanilla

  • 1 1/2

    cups flour

  • 1/2

    tsp. baking powder

  • 1/2

    tsp. salt

  • 1/2

    cup butterscotch chips

  • 1/2

    cup chopped pecans

Directions

In large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder, and salt; add to brown sugar mixture. Stir in the butterscotch chips and pecans. Spread into a greased 9x13 pan and bake at 3350 for 18 to 20 minutes. Cool on wire rack. Cut into bars and enjoy!

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