Zebra Brownies

By srumbel

These homemade Zebra Brownies are fudgy and have a white chocolate glaze with a fun chocolate pattern drizzled on the top.
from insidebrucrewlife.com

Ingredients

• 1 cup butter
• 1/2 cup dark cocoa powder
• 4 eggs
• 2 cups sugar
• 2 teaspoons vanilla extract
• 1 teaspoon salt
• 1 1/2 cups flour
• 1/2 teaspoon baking powder
• 1 cup white chocolate chips
• 1/4 cup heavy cream + 1 Tablespoon
• 2 Tablespoons chocolate chip

Details

Preparation time 20mins
Cooking time 50mins

Preparation

Step 1

Preheat the oven to 350 degrees. Line a 9x13 baking pan with foil or parchment paper and spray with non-stick baking spray.
Place the butter in a pan and melt it over medium heat. Remove from the heat and whisk in the cocoa powder.
Beat the eggs for 2-3 minutes. Add the sugar and vanilla and beat again.
Whisk 1/2 of the hot butter into the eggs, and then add the rest of the butter and completely mix in.
Add the flour, salt, and baking powder and beat until it is mixed together. Spread the batter in the prepared pan. Bake for 30 minutes. Remove and cool completely.
Place the white chocolate chips and 1/4 cup heavy cream in microwave safe bowl. Heat for 30 seconds. Stir and heat again for 15-20 seconds if needed. Stir until melted and creamy. Spread over the top of the cooled brownies. Let set.
Place the chocolate chips and remaining heavy cream in a bowl. Heat for 30 seconds and stir until melted. Spoon into a plastic bag and cut one tip off. Drizzle randomly over the top of the brownies. Let set. Cut into 24 brownies.