Avocado Soup

By mlmason

Ingredients

• Sou Living All-time Favorites
• 4 avocados, peeled & quartered
• 1 teas salt
• 1 teas green hot sauce
• 1 (14.5oz) can chicken broth
• 1 1/2 cups half and half
• 1 8oz container sour cream
• 1/4 cup Riesling (may substitute Chenin Blanc)
• 3 tablespoons lime juice
• Garnish: thinly sliced avocado

Preparation

Step 1

Process first 4 ingre. In a blender or food processor until smooth
Pour mixture into a large bowl: stir in half and half and next 3 ingre. until smooth.
Cover tightly with plastic wrap, allowing wrap to touch mixture. Chill 1 hour