Deana's Deep Fried Mushrooms

By deanarrca

Ingredients

• 1 lb. fresh mushrooms
• 3/4 cup flour
• 3/4 cup club soda
• 1/2 teaspoon garlic salt
• cooking oil for frying, I prefer peanut oil

Details

Servings 12

Preparation

Step 1

Wash mushrooms and dry thoroughly on towel. Small mushrooms may be left whole; large ones should be cut into 1/4 inch slices.

Stir flour, club soda and garlic salt together until smooth.

Dip mushrooms in batter and deep fry in 400 degree oil for about 5 minutes or until golden brown. Oil should be deep enough for mushrooms to float freely.

Drain on paper towels. Enjoy