Dip - Mustard Pretzel Dip
By á-47
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Ingredients
- 1 cup (8 oz.) sour cream
- 1 cup mayonnaise
- 1 cup prepared mustard
- 1/2 cup sugar
- 1/4 cup dried minced onion
- 1 envelope ranch salad dressing mix
- 1 Tbsp. prepared horseradish
- .
- Sourdough pretzel nuggets
Details
Preparation
Step 1
In a bowl, combine ingredients. Cover and refrigerate for at least 30 minutes.
Serve with pretzels
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