Strawberry Shortcake Kabobs

By srumbel

Speaking of special occasions, we made some treats a few weeks ago that are GREAT for occasions like today (a holiday!) They are called Strawberry Shortcake Kabobs). Did you know you could add sprinkles to them to make them perfect for your holiday party?!? My family loved them so much because we love cake, strawberries AND white chocolate! Perfect, right?
from lilluna.com

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Ingredients

White Cake Mix (plus ingredients on back)
Strawberries
Vanilla Candy Coating
Skewers

Details

Preparation time 1mins
Cooking time 1mins

Preparation

Step 1

Begin by making Cake as directed on the back of the box. We made ours in a larger pan (11x16) so that the cake squares weren't too big.

Once made and cooled, cut cake into 1½ inch squares.

Rinse strawberries and cut off tops.

Add strawberries and cake pieces to your skewers making sure strawberries are on the end (they will keep everything on the skewer). Place on parchment paper.

Melt candy coating by adding a few squares of the coating in a small pan on low heat. Stir constantly until melted.

Drizzle white chocolate over your skewers. Refrigerate for half hour. ENJOY!