Sriracha Mustard
By margiekyle
Rate this recipe
4.5/5
(6 Votes)
1 Picture
Ingredients
- 1 cup yellow mustard
- 1/4 cup Sriracha sauce
- 2 tablespoons honey
- 1 teaspoon lime juice
- Kosher salt
- Pretzels, for serving
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from foodnetwork.com
Preparation
Step 1
Combine the mustard, Sriracha, honey and lime juice in a bowl. Add salt to taste. Serve cold, with pretzels.
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