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Ingredients
- 1/2 cup prepared barbeque sauce
- 1/4 cup vegetable oil
- 1/4 cup lemon juice
- 1 tbsp packed brown sugar
Details
Preparation
Step 1
In small bowl, combine ingredients. Pour over meat or poultry. Refrigerate 6 hours or overnight, turning occasionally. Removed meat from marinade; grill or broil as desired, basting frequently with marinade.
Makes about 1 cup
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