Menu Enter a recipe name, ingredient, keyword...

MARSHAMALLOW FROSTING

By

Jaycette cookbook

Google Ads
Rate this recipe 0/5 (0 Votes)
MARSHAMALLOW FROSTING 0 Picture

Ingredients

  • 1/4 tsp salt
  • 1/4 cup white sugar
  • 2 egg whites
  • 3/4 cup corn syrup
  • 1 1/4 tsp vanilla

Details

Preparation

Step 1

Add salt, egg whites, beat to form soft peaks. Add sugar in small amounts till glossy. Gradually add syrup and fold in vanilla.

Review this recipe