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CHERRY NUT LOAF

By

vg - Donna Baker

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Ingredients

  • 1 cup brown sugar
  • butter size of 1 egg
  • 1 egg
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 small bottle cherries
  • Put juice of cherries in cup and fill with milk to make 1 cup liquid

Details

Preparation

Step 1

Add this to dry ingredients, then mix in: 2 cups of flour, 1/2 cup walnut. Mix in order given and let stand 20 minutes. Bake for 45 minutes in 350 oven.

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