Char Siu Sauce
By carvalhohm
Rate this recipe
4.3/5
(14 Votes)
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Ingredients
- 1 cup brown sugar
- 1/4 cup soy sauce (shoyu)
- 1/2 tsp. sesame oil
- 1/8 tsp. Chinese Five Spice
- 1 clove garlic, minced
- 2 tsp. sherry
- 1 tbsp. Hoisin sauce
- 1 tbsp. red food coloring (optional)
Details
Adapted from lostmypidgin.blogspot.com
Preparation
Step 1
Mix all ingredients thoroughly.
Marinate meat 24-48 hours and grill.
You may also bake your pork, chicken, or spareribs at 350 degrees. 1 hour for chicken and pork. 30 minutes for spareribs.
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