Glazed peanut butter bars

Photo by Jaime D.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 3/4

    cup butter, softened

  • 3/4

    cup creamy peanut butter

  • 3/4

    cup sugar

  • 3/4

    cup packed brown sugar

  • 2

    eggs

  • 2

    tsp water

  • 1-1/2

    teaspoons vanilla extract

  • 1-1/2

    cups all-purpose flour

  • 1-1/2

    cups quick-cooking oats

  • 3/4

    teaspoon baking soda

  • 1/2

    teaspoon salt

Directions

In a large bowl, cream the butter, peanut butter, sugars until light and fluffy. Beat in the eggs, water and vanilla. Combine the flour, oats, baking soda and salt; gradually add to creamed mixture. Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 325° for 18-22 minutes or until lightly browned. For glaze, in a microwave-safe bowl, melt chips and peanut butter; stir until smooth. Pour over warm bars; spread evenly. Cool completely on a wire rack before cutting.

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