Carmelized Onions
By LynnWelch
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Ingredients
- Sweet onions
- Olive oil
- Salt
- Balsamic vinegar
Details
Preparation
Step 1
Slice onion
Olive oil in med-high pan
Add onion a stir occasionally
After 10 minutes add a dash of salt and splash of water if onion is drying out
Cook another 10 minutes on med-high heat
Stir every 2-3 minutes (longer if possible)
When onions begin sticking to pan deglaze with balsamic vinegar
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