Parmesan-Browned Butter Orzo

By LaLaCooks

Serve with Chicken Milanese with Spring Greens

Ingredients

• 1 tablespoon butter
• 1/2 cup orzo
• 2 tablespoons white wine
• 1 1/4 cups chicken broth
• 1 tablespoon grated Parmesan
• 1 tablespoon chopped chives

Details

Adapted from cookinglight.com

Preparation

Step 1

Cook butter in a small saucepan over medium-low heat 4 minutes or until browned. Add orzo; cook 1 minute. Add wine, cook over medium-high heat 1 minute. Add chicken broth. Bring to a boil; reduce heat, and simmer 13 minutes. Stir in Parmesan; cover and let stand 5 minutes. Sprinkle with chives.