Mock- Éclair

By Pearly

Ingredients

• Topping:
• 2 pkg vanilla pudding
• 2 c whip
• 2 graham crackers, dipped in wine
• 2 T milk
• 2 T cocoa
• Vanilla
• 1 T margarine
• 1 1/2 c confectioners’ sugar
• A little water

Preparation

Step 1

Whip the whip and add to pudding. Add graham crackers and let sit. Combine ingredients of topping.