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Mock- Éclair

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Ingredients

  • Topping:
  • 2 pkg vanilla pudding
  • 2 c whip
  • 2 graham crackers, dipped in wine
  • 2 T milk
  • 2 T cocoa
  • Vanilla
  • 1 T margarine
  • 1 1/2 c confectioners’ sugar
  • A little water

Details

Preparation

Step 1

Whip the whip and add to pudding. Add graham crackers and let sit. Combine ingredients of topping.

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