Tomatoes with Mozzarella

By eliorakiah

Ingredients

• Dressing:
• 3 small tomatoes
• 9 oz mozzarella
• 3 tbsp olive oil
• 3 tbsp Balsamic Vinegar
• Whole Basil leaves
• Salt
• Freshly ground White Pepper

Details

Servings 10

Preparation

Step 1

Wash tomatoes, remove the cores and slice. Slice mozzarella and arrange in a scale like pattern on a serving dish. Using a whisk beat the olive oil, balsamic vinegar, salt and freshly ground white pepper and poor over the tomatoes and mozzarella. Garnish with basil. Serve with toasted white bread.