Mini Pizzas

By JimMac

Ingredients

• 3/4 cup flour (or gluten free baking mix)
• 3/4 teaspoon baking powder
• 3/4 cup milk
• 1 egg lightly beaten
• 1/4 teaspoon salt
• 3/4 teaspoon basil
• 1/2 teaspoon oregano
• 1 cup shredded mozzarella cheese
• 1/2 cup pepperoni, diced small
• 1 cup of your favorite marinara sauce

Preparation

Step 1

Preheat oven to 350 degrees.
Grease a 24 cup mini muffin pan with cooking spray.
Whisk flour and baking powder together to combine.
Whisk in milk, egg, salt, and seasonings until combined.
Stir in mozzarella and pepperoni.
Let stand 10 minutes.
Stir again and pour into muffin cups filling each about 3/4 full.
Bake at 350 degrees until puffed and golden, about 20 minutes.
Warm sauce and serve alongside the pizza bites for dipping.