Sides (Guacamole Salad)

By chefbobby

Ingredients

• 1 Pint grape tomatoes,halved
• Salt and pepper
• 4 green onions,sliced thin
• 1 garlic clove,minced
• 1 Tbsp grated zest and 1/3 Cup juice from 3 limes
• 1/4 Cup olive oil
• 2 poblano chiles,seeded and sliced into 2-inch matchsticks
• 2 ripe avocados,pitted,skinned and cut into 1/2-inch pieces
• 1/4 Cup finely chopped fresh cilantro

Details

Servings 4

Preparation

Step 1

1)Toss tomatoes and 1/2 Tsp salt in medium bowl. transfer to paper towel-lined baking sheet and let drain 15 minutes.

2)Combine green onions,garlic,lime zest,lime juice,1/2 Tsp salt and 1/2 Tsp pepper in large bowl. Let sit 5 minutes,then slowly whisk in oil.

3)Add chiles,avocados,cilantro and drained tomatoes to bowl with dressing and toss to combine. Season with salt and pepper. Serve.