Bella Bruschetta Salad

By carol gorman

This salad recipe is inspired by the flavors of bruschetta and is adorned with savory pepperoni, rich mozzarella and parmesan cheeses, and crisp, refreshing romaine lettuce. Serve this salad on its own for a healthy and filling lunch or as a side to any main course at dinner.

Ingredients

• 1/2 cup Kraft Calorie-Wise Sun-Dried Tomato & Oregano dressing
• 8 chopped tomatoes
• 1/4 cup basil, chopped
• 1 cup cubed Kraft part-skim mozzarella cheese
• 1 baguette, cubed, about 4 cups
• 4 cups washed and torn romaine lettuce
• 2 cups pepperoni chunks
• 1/2 Kraft 100% parmesan shreds

Preparation

Step 1

Mix the Kraft Calorie-Wise Sun-Dried Tomato & Oregano dressing with the chopped tomatoes, basil, and Kraft part-skim mozzarella cheese. Set aside tomato mixture to marinade briefly.

Cube the baguette and toss it with the romaine and pepperoni. Then, add the tomato mixture to the baguette mixture. Top with Kraft 100% parmesan shreds.