Cheesy, Garlic Bread Sandwiches

By RoketJSquerl

Ingredients

• 8 slices of good crusty white bread
• 250 g butter
• 5 garlic cloves
• 300 g Brie
• Salt and pepper
• 1/2 tsp parsley

Details

Adapted from sprinklesandsprouts.com.au

Preparation

Step 1

Instructions
Put the garlic cloves into a small pan of boiling water and cook for 2 minutes until soft. Drain well.
Use the back of your knife to crush the garlic to a paste.
Dry the garlic pan out and gently melt the butter.
Add the garlic paste and stir to combine.
Use a pastry brush to cover the slices of bread with the melted butter.
Cut the brie into thick slices.
Place 4 slices of the bread butter side down onto a baking tray lined with cooking paper.
Arrange the brie over the slices, season lightly with salt and pepper and the parsley.
Use the remaining bread to cover the brie.
Bake in the oven for 6 minutes, then carefully turn the sandwiches over and cook for a further 6-8 minutes.
Allow to cool ever so slightly before eating (as molten cheese burns! A lot!!!) and try to remember to share.