Chicken Salad with Grapes, Cherries, & Pecans

By SpartyGreenMom

Ingredients

• 1 pound boiled chicken, cut into 1/2-inch cubes
• 1 cup chopped celery
• 1 cup red grapes, halved
• 1/2 cup dried cherries
• 1/2 cup roasted pecans, chopped
• 1 cup mayonnaise
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• celery leaves, chopped (optional)

Details

Servings 4
Preparation time 5mins
Cooking time 5mins
Adapted from addapinch.com

Preparation

Step 1

Add chopped chicken to a large bowl along with celery, grapes, dried cherries, chopped pecans, mayonnaise, salt and pepper. If using chopped celery leaves, add these as well. Stir together until just combined.

Lighten up the recipe by using Greek yogurt in place of the mayonnaise.