Triple Fudge Chocolate Bundt Cake - Denise Iverson

By pcander

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

Triple Fudge Chocolate Bundt Cake - Denise Iverson

0 Picture

Ingredients

1 Triple Fudge Chocolate cake mix
1 small package instant chocolate pudding
4 eggs
8 oz sour cream
1/2 cup oil
1/2 cup warm water

Details

Preparation

Step 1

Mix all the ingredients and then add a package of milk chocolate chips.

Pour into a greased bundt pan and bake at 350 for 35-40 minutes.
You can sprinkle powder sugar over or drizzle chocolate syrup over it and serve it with ice cream like I did.