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DreiFromBK

Bourbon Chai Milk Punch

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To make this drink, which is like a delicious, boozy chai latte, Kenta Goto of New York City's Bar Goto infuses bourbon with chai tea, then shakes the drink with cream and maple syrup.

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Bourbon Chai Milk Punch 1 Picture

Ingredients

  • 2 ounces Chai Bourbon (see Note)
  • 3/4 ounce heavy cream
  • 1/2 ounce pure maple syrup
  • 1/4 ounce Simple Syrup (see Note)

Details

Adapted from foodandwine.com

Preparation

Step 1


In a cocktail shaker, combine the Chai Bourbon, cream, maple syrup and Simple Syrup; shake well. Fill the shaker with ice and shake again. Strain into a chilled coupe.

http://www.foodandwine.com/recipes/chai-bourbon

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