Chocolate Syrup

By deanarrca

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Ingredients

1/2 cup sugar
1/4 cup regular dry cocoa
dash salt
1/2 cup water
1 teaspoon vanilla

Details

Servings 1

Preparation

Step 1

Mix sugar, cocoa and salt. Add 1/2 cup water. Bring to a boil; reduce heat and cook 1 minute. remove from heat and add vanilla. Cool. Store in refrigerator. Use in Milk Shakes, Sodas, Chocolate Milk, Hot Chocolate, or as ice cream topping.