Instant Pot Broccoli Cheddar Pasta

By kristentirrell

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Ingredients

1 pound of pasta
4 cups water
16 oz cheddar cheese
1 cup frozen broccoli
1 cup milk Or half n half

Details

Adapted from adventuresofanurse.com

Preparation

Step 1

Place 4 cups water and pasta in your Instant pot. Place 1 cup of frozen broccoli in a steamer on top of pasta. Place your pot on manual HIGH Pressure for 4 minutes. Do a quick release. Place your pot on saute. Add in milk and cheese. Stir until cheese is melted. Stir in chicken If desired. Serve and enjoy.