Basic Oatmeal Muffins

By MissHeather

Ingredients

• Topping:
• 1 1/2 C rolled oats
• 1 1/2 C buttermilk
• 1 1/2 C flour
• 3/4 C brown sugar
• 2 tsp cinnamon
• 1 1/2 tsp baking powder
• 3/4 tsp baking soda
• 3/4 tsp salt
• 2 eggs, fork beaten
• 1/3 C butter, melted
• 1/4 C rolled oats
• 2 T brown sugar
• 1/4 tsp cinnamon

Details

Servings 12

Preparation

Step 1

Comnbine first amount of oats and buttermilk in small bowl. Let stand for 10 minutes.

Measure next 6 ingredients into large bowl. Make well in centre.

Stir eggs, and butter into oatmeal mixture. Add to well. Stir iuntil just moistened. Fill 12 greased muffin cups full.

Topping: Combine ingredients in small bowl. Sprinkle on batter.

Bake in 375 oven for 18 - 20 minutes until pick comes out clean. Let stand in pan for 5 minutes before removing to wire rack.